What is a botana?

Botanas are a type of appetizer or snack commonly found in Mexican cuisine. They can range from simple dishes like guacamole or chips and salsa to more elaborate options like ceviche or tostadas.

Botanas are often served at social gatherings, parties, or as a pre-meal snack at restaurants. They are meant to be enjoyed casually and can vary in flavor, texture, and ingredients.

Some popular botanas include nachos, quesadillas, taquitos, and flautas. They are typically made with fresh ingredients such as vegetables, meats, seafood, and cheeses, and are often served with dips or sauces on the side.

Overall, botanas are a versatile and delicious part of Mexican cuisine, providing a tasty and satisfying start to a meal or a tasty snack on their own.